FOOD & DRINK
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With more than two dozen varieties of sunflowers and zinnias—and, for the first time this year, gladiolus—visitors can stroll through the blooms and enjoy more than 15 photo opportunities designed for families, friends and couples looking to capture lasting memories.
To help break the ice, participating locations will offer a branded ice cream scoop, while supplies last.
In partnership with Latin Americans United for Progress (LAUP), families are invited to enjoy bilingual story time, hands-on activities, music, and a celebration of Mexican culture through food.
Topics include beekeeping, sourdough baking, healthy cooking, and more.
Customers are encouraged to shop early in the day for the best product selection.
As the industry continues to face challenges, the two long-standing craft beer pillars in West Michigan are helping one another.
The evening will feature performances by Candid Antics and the Grand Rapids Jazz Orchestra.
The café is centrally located in the heart of downtown, designed to serve hotel guests, convention attendees, theatergoers, downtown professionals, and residents throughout the day and into the early evening.
Community members are encouraged to visit participating restaurants throughout April to support the cause.
46% of Americans are trying to drink less, fueling increased demand for non-alcoholic options.
Guests will also have the opportunity to enter a raffle for a chef’s dinner for two and a movie.
The first 1,000 visitors will receive a free Downtown Holland tote bag, along with an official Spring Fling shopping and dining passport, and a boarding pass featuring “flight” specials at participating restaurants.
The launch comes as shifting consumer preferences drive demand for lower-alcohol, more approachable, and occasion-driven beverages.
The collaboration will be celebrated with a taproom fundraising event Feb. 28.
The updates will include a refreshed interior, expanded menu offerings, and enhancements designed to elevate the guest experience while preserving longtime favorites.
The market will feature local farmers, food producers, and vendors.
The two-day event will feature frozen games, interactive sculptures for photo ops, and over 20 commissioned ice displays from local businesses and organizations.
The event showcases and supports minority-owned businesses and highlights international cuisine.
Organizers recommend shopping early in the day for the best product assortment.
Tasting notes include smooth bready malt, citrusy hops, moderate sweetness, a touch of bitterness, and a crisp finish.
The board’s versatility makes it a convenient addition to any gathering, offering an elevated yet approachable way to enjoy wine and charcuterie together.
After a period of inconsistency, the original family, led by its founder and matriarch, is back at the helm and ready to welcome the community.
Venues are conjuring up a suite of immersive Halloween experiences, from glamorous masquerades to haunted hotel tours.
After a brief absence, during which the restaurant faced staffing challenges, the owner is returning with renewed focus and commitment to service.
The updates mark a return to fan favorites and the debut of new items and experiences designed to bring guests together over craft beer and good food.
Guests will enjoy an evening of food, drinks and entertainment while supporting the market’s mission to expand food access, uplift local businesses, and strengthen the local food economy.
The promotion is created to inspire parents to have a conversation about substance abuse prevention with their child.
The event includes a post-screening Q&A with directors Alex Lamb and Max Well, along with themed happy hour specials at Max’s South Seas Hideaway before and after the film.
Attendees will enjoy an evening of small plates, desserts, drinks from various Downtown Holland establishments, as well as live music and a silent auction.
Guests will enjoy a strolling brunch featuring local, sustainable ingredients and prepared by some of Muskegon's most beloved culinary talents.